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Monthly Archives: February 2012
Blogging the Blending – Monday 23 January 2012
VTV ‘n me – Cabirau & Le Cirque &… I bought the 13+ acre Cabirau vineyard in Maury in 2007. Planted entirely to Grenache, there were two wines in that vintage. ’Serge & Tony’, from 20 year old vines, was … Continue reading
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Tagged Bonte, Cabirau, Carignan, Cirque, l'Edre, Maury, Penya, Roussillon, Serge, Syrah, Syrousse, Tautavel, Tautavelloise
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Blogging the Blending – Monday 23 January 2012 – Part 2
VTV ‘n me – Le Cirque Le Cirque is the Vin de Pays brand for the Cooperative I joined, Les Vignerons de Tautavel & Vingrau (VTV). Their introduction last year was a huge success. Red, white and rose all sold … Continue reading
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Tagged Cabirau, Carignan, Grenache, Langudoc, Le Cirque, Mourvedre, Roussillon, Schildkinect, Syrah, Syrousse, Tautavel, Teague, VTV
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